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Last updated: Aug 9, 2026

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Outback Steakhouse

Gold Coast Coconut Shrimp

Aussie-TizersPopular

Gold Coast Coconut Shrimp nutrition information from Outback Steakhouse.

1 Serving

Serving Size

Not provided

Serving Weight

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940

Calories

Per serving

34 g

Protein

52 g

Carbs

65 g

Fat

Nutrition Facts

Amount per serving

Calories940 kcal

% Daily Value*

Total Fat 65 g83%

Saturated Fat 36 g180%

Trans Fat 0 g—

Cholesterol 310 mg103%

Sodium 710 mg31%

Total Carbohydrate 52 g19%

Dietary Fiber 1 g4%

Total Sugars 29 g—

Protein 34 g68%

Vitamin A—

Vitamin C—

Vitamin D—

Calcium—

Iron—

Potassium—

Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

940

kcal

Protein34 g (15%)

Carbs52 g (22%)

Fat65 g (63%)

Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 34 g68%

Fiber 1 g4%

Sodium 710 mg31%

Sugars 29 g—

Saturated Fat 36 g180%

How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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12 oz Ribeye & 4 Coconut Shrimp1,290 kcal · 66 g protein12 oz Ribeye & Grilled Shrimp on the Barbie1,400 kcal · 72 g protein5 oz Alice Springs Chicken640 kcal · 48 g protein5 oz Sirloin & 5 oz Alice Springs Chicken (Regional)930 kcal · 77 g protein6 Gold Coast Coconut Shrimp680 kcal · 19 g protein6 Grilled Shrimp on the Barbie730 kcal · 27 g protein

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Nutrition data is sourced from our database and may vary by location or preparation.