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Last updated: Aug 9, 2026

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Outback Steakhouse

Tasmanian Chili Crock

Soups & Side SaladsPopular

Tasmanian Chili Crock nutrition information from Outback Steakhouse.

1 Serving

Serving Size

Not provided

Serving Weight

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370

Calories

Per serving

23 g

Protein

13 g

Carbs

25 g

Fat

Nutrition Facts

Amount per serving

Calories370 kcal

% Daily Value*

Total Fat 25 g32%

Saturated Fat 10 g50%

Trans Fat 0 g—

Cholesterol 75 mg25%

Sodium 1,470 mg64%

Total Carbohydrate 13 g5%

Dietary Fiber 3 g11%

Total Sugars 6 g—

Protein 23 g46%

Vitamin A—

Vitamin C—

Vitamin D—

Calcium—

Iron—

Potassium—

Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

370

kcal

Protein23 g (25%)

Carbs13 g (14%)

Fat25 g (61%)

Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 23 g46%

Fiber 3 g11%

Sodium 1,470 mg64%

Sugars 6 g—

Saturated Fat 10 g50%

How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.