Garlic Butter Dipping Sauce Cup

Vegetable Oil (Canola and/or Soybean Oil), Water, Less Than 2% of Dried Garlic, Salt, Gluconic Acid, Disodium Phosphate, Seasoning Blend (Maltodextrin, Dextrose, Natural Flavor [Contains Celery], Salt, Modified Corn Starch), Acacia Gum, Phosphoric Acid, Distilled Vinegar, Xanthan Gum, Natural Flavor (Mustard Seed), Artificial Flavor, Polysorbate 60, Annatto Extract and Turmeric Extract (Color), Citric Acid, Sodium Benzoate, Potassium Sorbate And Calcium Disodium EDTA (to Protect Quality)