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Nutrition comparison
Potatoes, New, Roasted vs Apple Dumpling
Compare calories, protein, carbs, fat, sodium, and fiber for these Piccadilly Cafeterias menu items.
Quick answer
Potatoes, New, Roasted is the strongest overall pick here: lower calories and the most protein among these items.
Add all to calculatorLowest calories
Potatoes, New, Roasted
160 kcal
Highest protein
Potatoes, New, Roasted
3 g protein
Lowest carbs
Potatoes, New, Roasted
25 g carbs
Lowest sodium
Potatoes, New, Roasted
190 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Potatoes, New, RoastedVegetables | 160 kcal | 3 g | 25 g | 60 g | 3 g | 190 mg |
| Apple DumplingDesserts | 440 kcal | 3 g | 50 g | 20 g | 2 g | 250 mg |
Which should you choose?
Choose Potatoes, New, Roasted if your priority is keeping calories lower. It has 160 calories per serving.
Choose Potatoes, New, Roasted if you want the most protein. It has 3g protein per serving.
If sodium matters, Potatoes, New, Roasted is the lighter sodium pick at 190mg.
Compare as a meal
Open these items in the Piccadilly Cafeterias calculator to see combined calories and macros.
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