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Gluten Free Cookie Crunch Topping
Pinkberry Gluten Free Cookie Crunch Topping is fat-leaning, with about 55% of macro calories from fat. Each serving has 100 calories, 2g protein, 9g carbs, and 6g fat, making it a lighter restaurant option to compare with larger meals.
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Meal Planning Insights
8% of macro calories come from protein.
Estimated from protein, fiber, calories, and fat balance.
About 10 minutes of running for these calories.
Key Nutrients
Diet Compatibility
Similar Items in Dry Toppings
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Gluten Free Cookie Crunch Topping Compared With Nearby Items
Compared with Candied Pecans Topping, another Dry Toppings item at Pinkberry, Gluten Free Cookie Crunch Topping has 10 fewer calories than it and 1g more protein than it. That makes this page useful for deciding between nearby menu choices, not just reading a raw nutrition label.
Data Source and Methodology
Nutrition values for Gluten Free Cookie Crunch Topping are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.
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