NutrimetryRestaurant nutrition made simple.
☰×Toggle navigation
Nutrition comparison
Onions, Sliced, Diced or Strips vs 1 LB. T-Bone Steak
Compare calories, protein, carbs, fat, sodium, and fiber for these Ponderosa Steakhouse menu items.
Quick answer
Onions, Sliced, Diced or Strips is lowest in calories, while 1 LB. T-Bone Steak gives the most protein.
Add all to calculatorLowest calories
Onions, Sliced, Diced or Strips
11 kcal
Highest protein
1 LB. T-Bone Steak
70 g protein
Lowest carbs
Onions, Sliced, Diced or Strips
3 g carbs
Lowest sodium
Onions, Sliced, Diced or Strips
1 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Onions, Sliced, Diced or StripsAll You Can Eat Buffet | 11 kcal | 0 g | 3 g | 0 g | 0 g | 1 mg |
| 1 LB. T-Bone SteakSteaks | 978 kcal | 70 g | 5 g | 74 g | 0 g | 2,124 mg |
Which should you choose?
Choose Onions, Sliced, Diced or Strips if your priority is keeping calories lower. It has 11 calories per serving.
Choose 1 LB. T-Bone Steak if you want the most protein. It has 70g protein per serving.
If sodium matters, Onions, Sliced, Diced or Strips is the lighter sodium pick at 1mg.
Compare as a meal
Open these items in the Ponderosa Steakhouse calculator to see combined calories and macros.
Open calculator