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Last updated: Aug 9, 2026
Illustration for reference only
Port of Subs
Bacon
Toppings & Additions - Medium Subs, Wraps, & Salads Ingredients differ among locations and are specified below.Popular
Cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite
4 Slice (27.2g)
Serving Size
27.2 g
Serving Weight
145
Calories
Per serving
9.1 g
Protein
0 g
Carbs
10.9 g
Fat
Nutrition Facts
Amount per serving
Calories145 kcal
% Daily Value*
Total Fat 10.9 g14%
Saturated Fat 3.6 g18%
Trans Fat 0 g—
Cholesterol 27 mg9%
Sodium 508 mg22%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g—
Protein 9.1 g18%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
145
kcal
Protein9.1 g (27%)
Carbs0 g (0%)
Fat10.9 g (73%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 9.1 g18%
Fiber 0 g0%
Sodium 508 mg22%
Sugars 0 g—
Saturated Fat 3.6 g18%
Ingredients
Cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.
Allergens
Contains
Not listed
May contain
Not listed
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