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Bacon, Egg and Cheese - 12" Large
Port of Subs Bacon, Egg and Cheese - 12" Large is fat-leaning, with about 41% of macro calories from fat. Each serving has 1,039 calories, 55.3g protein, 88.9g carbs, and 45.4g fat, making it better suited to carb-aware planning than low-carb goals.
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Meal Planning Insights
22% of macro calories come from protein.
Estimated from protein, fiber, calories, and fat balance.
About 104 minutes of running for these calories.
Key Nutrients
Diet Compatibility
Ingredients
Egg: Whole Eggs, Citric Acid, 0.15% Water Added As Carrier For Citric Acid. Citric Acid Added To Preserve Color., White Bread: Un-Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast…
Allergens
Contains
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Bacon, Egg and Cheese - 12" Large Compared With Nearby Items
Port of Subs Bacon, Egg and Cheese - 12" Large is listed in the Breakfast Nutrition information includes bread and wheat wrap. Subs are shown with white bread and include the default meat, cheese & toppings. category with 1,039 calories, 55.3g protein, 88.9g carbs, and 45.4g fat per serving.
Data Source and Methodology
Nutrition values for Bacon, Egg and Cheese - 12" Large are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.
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