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Last updated: Aug 9, 2026
Illustration for reference only
Port of Subs
Black Olive Slices
Toppings & Additions - Large Subs Ingredients differ among locations and are specified below.Popular
Ripe Olives, Water, Salt, Ferrous Gluconate (Added To Stabilize Color)
0.7 Oz (20g)
Serving Size
20 g
Serving Weight
13
Calories
Per serving
0 g
Protein
0.7 g
Carbs
1.3 g
Fat
Nutrition Facts
Amount per serving
Calories13 kcal
% Daily Value*
Total Fat 1.3 g2%
Saturated Fat 0.3 g2%
Trans Fat 0 g—
Cholesterol 0 mg0%
Sodium 80 mg3%
Total Carbohydrate 0.7 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g—
Protein 0 g0%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
13
kcal
Protein0 g (0%)
Carbs0.7 g (18%)
Fat1.3 g (82%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 0 g0%
Fiber 0 g0%
Sodium 80 mg3%
Sugars 0 g—
Saturated Fat 0.3 g2%
Ingredients
Ripe Olives, Water, Salt, Ferrous Gluconate (Added To Stabilize Color)
Allergens
Contains
Not listed
May contain
Not listed
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