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Chipotle Mayo
Port of Subs Chipotle Mayo is fat-leaning, with about 96% of macro calories from fat. Each serving has 380 calories, 0g protein, 4.2g carbs, and 42.2g fat, making it worth balancing with lower-fat items in the same meal.
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Meal Planning Insights
0% of macro calories come from protein.
Estimated from protein, fiber, calories, and fat balance.
About 38 minutes of running for these calories.
Key Nutrients
Diet Compatibility
Ingredients
Soybean Oil, Distilled Vinegar, Water, Egg Yolk, High Fructose Corn Syrup, Chipotle Pepper, Salt, Contains Less Than 2% Of Reconstituted Lime Juice (Water, Lime Juice Concentrate), Sugar, Mustard Bran, Onion*, Garlic*, Mustard Flour, Garlic, Xanthan Gum,…
Allergens
Contains
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Chipotle Mayo Compared With Nearby Items
Port of Subs Chipotle Mayo is listed in the Sauces & Dressings - Medium Subs, Wraps, & Salads Ingredients differ among locations and are specified below. category with 380 calories, 0g protein, 4.2g carbs, and 42.2g fat per serving.
Data Source and Methodology
Nutrition values for Chipotle Mayo are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.
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