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Meatballs (SEA) - Small
Port of Subs Meatballs (SEA) - Small is fat-leaning, with about 67% of macro calories from fat. Each serving has 340 calories, 18g protein, 10g carbs, and 25g fat, making it a lighter restaurant option to compare with larger meals.
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Meal Planning Insights
21% of macro calories come from protein.
Estimated from protein, fiber, calories, and fat balance.
About 34 minutes of running for these calories.
Key Nutrients
Diet Compatibility
Ingredients
Meatball (SEA): Beef, Pork, Water, Bread Crumbs Wheat Flour, Salt, And Yeast, Romano Cheese Pasteurized Cow'S Milk, Cheese Cultures, Salt, Enzymes, Ricotta Cheese Whey, Part Skim Milk, Cream, Vinegar, And Xanthan Gum, Locust Bean Gum, Guar Gum Stabilizers,…
Allergens
Contains
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Meatballs (SEA) - Small Compared With Nearby Items
Port of Subs Meatballs (SEA) - Small is listed in the Meats - Small Subs Ingredients differ among locations and are specified below. Nutrition information provided by per serving in sub. category with 340 calories, 18g protein, 10g carbs, and 25g fat per serving.
Data Source and Methodology
Nutrition values for Meatballs (SEA) - Small are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.
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