Last updated: Aug 9, 2026
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Port of Subs

Miss Vickie's Sea Salt & Vinegar

Sides & ExtrasPopular

Potatoes, Vegetable Oil (Sunflower, Canola, and/or Corn Oil), Sea Salt & Vinegar Seasoning (Maltodextrin [Made From Corn], Sea Salt, Vinegar, Buttermilk, Lactose, Sugar, Dextrose, Yeast Extract, Citric Acid, and Sunflower Oil)

1.4 Oz (38.9g)
Serving Size
38.9 g
Serving Weight
200
Calories
Per serving
3 g
Protein
23 g
Carbs
11 g
Fat

Nutrition Facts

Amount per serving

Calories200 kcal
% Daily Value*
Total Fat 11 g14%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 230 mg10%
Total Carbohydrate 23 g8%
Dietary Fiber 2 g7%
Total Sugars 2 g
Protein 3 g6%
Vitamin A
Vitamin C
Vitamin D
Calcium
Iron
Potassium
Caffeine

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

200
kcal
Protein3 g (6%)
Carbs23 g (45%)
Fat11 g (49%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 3 g6%
Fiber 2 g7%
Sodium 230 mg10%
Sugars 2 g
Saturated Fat 1.5 g8%
How we calculate these values

Ingredients

Potatoes, Vegetable Oil (Sunflower, Canola, and/or Corn Oil), Sea Salt & Vinegar Seasoning (Maltodextrin [Made From Corn], Sea Salt, Vinegar, Buttermilk, Lactose, Sugar, Dextrose, Yeast Extract, Citric Acid, and Sunflower Oil).

Allergens

Contains

Milk

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.