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Miss Vickie's Sea Salt & Vinegar
Port of Subs Miss Vickie's Sea Salt & Vinegar is fat-leaning, with about 49% of macro calories from fat. Each serving has 200 calories, 3g protein, 23g carbs, and 11g fat, making it a lighter restaurant option to compare with larger meals.
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Meal Planning Insights
6% of macro calories come from protein.
Estimated from protein, fiber, calories, and fat balance.
About 20 minutes of running for these calories.
Key Nutrients
Diet Compatibility
Ingredients
Potatoes, Vegetable Oil (Sunflower, Canola, and/or Corn Oil), Sea Salt & Vinegar Seasoning (Maltodextrin [Made From Corn], Sea Salt, Vinegar, Buttermilk, Lactose, Sugar, Dextrose, Yeast Extract, Citric Acid, and Sunflower Oil).
Allergens
Contains
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Miss Vickie's Sea Salt & Vinegar Compared With Nearby Items
Port of Subs Miss Vickie's Sea Salt & Vinegar is listed in the Sides & Extras category with 200 calories, 3g protein, 23g carbs, and 11g fat per serving.
Data Source and Methodology
Nutrition values for Miss Vickie's Sea Salt & Vinegar are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.
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