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Last updated: Aug 9, 2026
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Port of Subs

Pepperoni - X-Large (Classic Sub #1)

Meats - X-Large Subs Ingredients differ among locations and are specified below. Nutrition information provided by per serving in sub.Popular

Pepperoni: Pork, Beef, Salt, Contains 2% Or Less of: Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin of Paprika, Vitamin C (Sodium Ascorbate), Sodium Nitrite, Spices, Bha, Bht, Citric Acid

1 Serving (42.2g)
Serving Size
42.2 g
Serving Weight
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196
Calories
Per serving
7.5 g
Protein
1.5 g
Carbs
16.6 g
Fat

Nutrition Facts

Amount per serving

Calories196 kcal
% Daily Value*
Total Fat 16.6 g21%
Saturated Fat 6.8 g34%
Trans Fat 0 g—
Cholesterol 38 mg13%
Sodium 723 mg31%
Total Carbohydrate 1.5 g1%
Dietary Fiber 0 g0%
Total Sugars 1.5 g—
Protein 7.5 g15%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

196
kcal
Protein7.5 g (16%)
Carbs1.5 g (3%)
Fat16.6 g (80%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 7.5 g15%
Fiber 0 g0%
Sodium 723 mg31%
Sugars 1.5 g—
Saturated Fat 6.8 g34%
How we calculate these values

Ingredients

Pepperoni: Pork, Beef, Salt, Contains 2% Or Less of: Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin of Paprika, Vitamin C (Sodium Ascorbate), Sodium Nitrite, Spices, Bha, Bht, Citric Acid.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.