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Last updated: Aug 9, 2026

Illustration for reference only

Port of Subs

Provolone

Cheese - Large SubsPopular

Pasteurized Milk, Cheese Culture, Salt And Enzymes

1.2 Oz (34.4g)

Serving Size

34.4 g

Serving Weight

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123

Calories

Per serving

8.6 g

Protein

1.2 g

Carbs

8.6 g

Fat

Nutrition Facts

Amount per serving

Calories123 kcal

% Daily Value*

Total Fat 8.6 g11%

Saturated Fat 6.1 g31%

Trans Fat 0 g—

Cholesterol 25 mg8%

Sodium 307 mg13%

Total Carbohydrate 1.2 g0%

Dietary Fiber 0 g0%

Total Sugars 0 g—

Protein 8.6 g17%

Vitamin A—

Vitamin C—

Vitamin D—

Calcium—

Iron—

Potassium—

Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

123

kcal

Protein8.6 g (29%)

Carbs1.2 g (4%)

Fat8.6 g (66%)

Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 8.6 g17%

Fiber 0 g0%

Sodium 307 mg13%

Sugars 0 g—

Saturated Fat 6.1 g31%

How we calculate these values

Ingredients

Pasteurized Milk, Cheese Culture, Salt And Enzymes

Allergens

Contains

Milk

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.