Last updated: Aug 9, 2026
Illustration for reference only
Port of Subs

Ranch Dressing

Sauces - X-Large Subs Ingredients differ among locations and are specified below.Popular

Soybean Oil, Water, Cultured Lowfat Buttermilk, Distilled Vinegar, Contains Less Than 2% Of Egg Yolk, Salt, Food Starch-Modified, Monosodium Glutamate, Buttermilk, Garlic*, Nonfat Dry Milk, Xanthan Gum, Parsley*, Sour Cream (Cream, Nonfat Milk, Cultures), Spice, Sorbic Acid (Preservative), Citric Acid, Onion*, Calcium Disodium Edta (To Protect Flavor), Yeast Extract, Natural Flavor (Includes Milk)

6 Fl oz (177.4g)
Serving Size
177.4 g
Serving Weight
660
Calories
Per serving
0 g
Protein
6 g
Carbs
72 g
Fat

Nutrition Facts

Amount per serving

Calories660 kcal
% Daily Value*
Total Fat 72 g92%
Saturated Fat 12 g60%
Trans Fat 1.2 g
Cholesterol 30 mg10%
Sodium 1,260 mg55%
Total Carbohydrate 6 g2%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 0 g0%
Vitamin A
Vitamin C
Vitamin D
Calcium
Iron
Potassium
Caffeine

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

660
kcal
Protein0 g (0%)
Carbs6 g (4%)
Fat72 g (96%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 0 g0%
Fiber 0 g0%
Sodium 1,260 mg55%
Sugars 0 g
Saturated Fat 12 g60%
How we calculate these values

Ingredients

Soybean Oil, Water, Cultured Lowfat Buttermilk, Distilled Vinegar, Contains Less Than 2% Of Egg Yolk, Salt, Food Starch-Modified, Monosodium Glutamate, Buttermilk, Garlic*, Nonfat Dry Milk, Xanthan Gum, Parsley*, Sour Cream (Cream, Nonfat Milk, Cultures),…

Allergens

Contains

MilkEggSoy

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.