Last updated: Aug 9, 2026
Illustration for reference only
Port of Subs

Ranch Dressing

Sauces & Dressings - Medium Subs, Wraps, & Salads Ingredients differ among locations and are specified below.Popular

Soybean Oil, Water, Cultured Lowfat Buttermilk, Distilled Vinegar, Contains Less Than 2% Of Egg Yolk, Salt, Food Starch-Modified, Monosodium Glutamate, Buttermilk, Garlic*, Nonfat Dry Milk, Xanthan Gum, Parsley*, Sour Cream (Cream, Nonfat Milk, Cultures), Spice, Sorbic Acid (Preservative), Citric Acid, Onion*, Calcium Disodium Edta (To Protect Flavor), Yeast Extract, Natural Flavor (Includes Milk)

2 Fl oz (59.1g)
Serving Size
59.1 g
Serving Weight
220
Calories
Per serving
0 g
Protein
2 g
Carbs
24 g
Fat

Nutrition Facts

Amount per serving

Calories220 kcal
% Daily Value*
Total Fat 24 g31%
Saturated Fat 4 g20%
Trans Fat 0.4 g
Cholesterol 10 mg3%
Sodium 420 mg18%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 0 g0%
Vitamin A
Vitamin C
Vitamin D
Calcium
Iron
Potassium
Caffeine

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

220
kcal
Protein0 g (0%)
Carbs2 g (4%)
Fat24 g (96%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 0 g0%
Fiber 0 g0%
Sodium 420 mg18%
Sugars 0 g
Saturated Fat 4 g20%
How we calculate these values

Ingredients

Soybean Oil, Water, Cultured Lowfat Buttermilk, Distilled Vinegar, Contains Less Than 2% Of Egg Yolk, Salt, Food Starch-Modified, Monosodium Glutamate, Buttermilk, Garlic*, Nonfat Dry Milk, Xanthan Gum, Parsley*, Sour Cream (Cream, Nonfat Milk, Cultures),…

Allergens

Contains

MilkEggSoy

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.