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Last updated: Aug 9, 2026

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Port of Subs

Smoked Ham (SEA, POR) - Small (Classic Sub #14)

Meats - Small Subs Ingredients differ among locations and are specified below. Nutrition information provided by per serving in sub.Popular

Smoked Ham (SEA, POR): Cured with Water, Corn Syrup, Salt, Contains 2% or less of: Potassium Lactate, Modified Food Starch, Sodium Phosphate, Sodium Diacetate, Sodium Erythoorbate, Sodium Nitrite

1 Serving (83.9g)

Serving Size

83.9 g

Serving Weight

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Calories

Per serving

12 g

Protein

6 g

Carbs

3 g

Fat

Nutrition Facts

Amount per serving

Calories70 kcal

% Daily Value*

Total Fat 3 g4%

Saturated Fat 1 g5%

Trans Fat 0 g—

Cholesterol 35 mg12%

Sodium 1,328 mg58%

Total Carbohydrate 6 g2%

Dietary Fiber 0 g0%

Total Sugars 4 g—

Protein 12 g24%

Vitamin A—

Vitamin C—

Vitamin D—

Calcium—

Iron—

Potassium—

Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

kcal

Protein12 g (48%)

Carbs6 g (24%)

Fat3 g (27%)

Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 12 g24%

Fiber 0 g0%

Sodium 1,328 mg58%

Sugars 4 g—

Saturated Fat 1 g5%

How we calculate these values

Ingredients

Smoked Ham (SEA, POR): Cured with Water, Corn Syrup, Salt, Contains 2% or less of: Potassium Lactate, Modified Food Starch, Sodium Phosphate, Sodium Diacetate, Sodium Erythoorbate, Sodium Nitrite.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.