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Last updated: Aug 9, 2026
Illustration for reference only
Port of Subs
Smoked Ham - Small (Classic Sub #5)
Meats - Small Subs Ingredients differ among locations and are specified below. Nutrition information provided by per serving in sub.Popular
Smoked Ham: Cured With: Water, Dextrose, Salt, Contains 2% or Less of: Potassium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Natural Smoke Flavor
1 Serving (41.9g)
Serving Size
41.9 g
Serving Weight
52
Calories
Per serving
6.7 g
Protein
2.2 g
Carbs
2.2 g
Fat
Nutrition Facts
Amount per serving
Calories52 kcal
% Daily Value*
Total Fat 2.2 g3%
Saturated Fat 0.7 g4%
Trans Fat 0 g—
Cholesterol 19 mg6%
Sodium 434 mg19%
Total Carbohydrate 2.2 g1%
Dietary Fiber 0 g0%
Total Sugars 1.5 g—
Protein 6.7 g13%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
52
kcal
Protein6.7 g (48%)
Carbs2.2 g (16%)
Fat2.2 g (36%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 6.7 g13%
Fiber 0 g0%
Sodium 434 mg19%
Sugars 1.5 g—
Saturated Fat 0.7 g4%
Ingredients
Smoked Ham: Cured With: Water, Dextrose, Salt, Contains 2% or Less of: Potassium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Natural Smoke Flavor.
Allergens
Contains
Not listed
May contain
Not listed
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