NutrimetryRestaurant nutrition made simple.
☰×Toggle navigation
Last updated: Aug 9, 2026
Illustration for reference only
Port of Subs
Swiss Cheese
Cheese - X-Large SubsPopular
Pasteurized Part-Skim Milk, Cheese Culture, Salt And Enzymes
2.6 Oz (73.2g)
Serving Size
73.2 g
Serving Weight
287
Calories
Per serving
20.9 g
Protein
0 g
Carbs
23.5 g
Fat
Nutrition Facts
Amount per serving
Calories287 kcal
% Daily Value*
Total Fat 23.5 g30%
Saturated Fat 13.1 g65%
Trans Fat 0 g—
Cholesterol 65 mg22%
Sodium 157 mg7%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g—
Protein 20.9 g42%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
287
kcal
Protein20.9 g (28%)
Carbs0 g (0%)
Fat23.5 g (72%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 20.9 g42%
Fiber 0 g0%
Sodium 157 mg7%
Sugars 0 g—
Saturated Fat 13.1 g65%
Ingredients
Pasteurized Part-Skim Milk, Cheese Culture, Salt And Enzymes
Allergens
Contains
Milk
May contain
Not listed
Similar Items in Cheese - X-Large Subs
View allNo similar items found yet.
Compare with other items
Select up to 3 items to compare calories, protein, sodium, and macros.
Ask AI about this item
Get personalized nutrition advice and meal ideas.
Is this good for muscle gain?Can I eat this while cutting?
Ask AIAsk Nutrimetry AINutrition data is sourced from our database and may vary by location or preparation.