Last updated: Aug 9, 2026
Illustration for reference only
Port of Subs

Swiss Cheese

Cheese - Small SubsPopular

Pasteurized Part-Skim Milk, Cheese Culture, Salt And Enzymes

0.7 Oz (18.3g)
Serving Size
18.3 g
Serving Weight
72
Calories
Per serving
5.2 g
Protein
0 g
Carbs
5.9 g
Fat

Nutrition Facts

Amount per serving

Calories72 kcal
% Daily Value*
Total Fat 5.9 g8%
Saturated Fat 3.3 g16%
Trans Fat 0 g
Cholesterol 16 mg5%
Sodium 39 mg2%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 5.2 g10%
Vitamin A
Vitamin C
Vitamin D
Calcium
Iron
Potassium
Caffeine

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

72
kcal
Protein5.2 g (28%)
Carbs0 g (0%)
Fat5.9 g (72%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 5.2 g10%
Fiber 0 g0%
Sodium 39 mg2%
Sugars 0 g
Saturated Fat 3.3 g16%
How we calculate these values

Ingredients

Pasteurized Part-Skim Milk, Cheese Culture, Salt And Enzymes

Allergens

Contains

Milk

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.