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Last updated: Aug 9, 2026
Illustration for reference only
Port of Subs

White Bread

Bread - Large SubsPopular

Un-Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast Fresh, Sugar, Salt, Shortening Interesterified Soybean Oil, Hydrogenated Soybean Oil (Soybeans), Arctic (Wheat)

5.7 Oz (162g)
Serving Size
162 g
Serving Weight
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427
Calories
Per serving
14 g
Protein
87.5 g
Carbs
2.4 g
Fat

Nutrition Facts

Amount per serving

Calories427 kcal
% Daily Value*
Total Fat 2.4 g3%
Saturated Fat 0.9 g4%
Trans Fat 0 g—
Cholesterol 0 mg0%
Sodium 876 mg38%
Total Carbohydrate 87.5 g32%
Dietary Fiber 3.8 g13%
Total Sugars 3.4 g—
Protein 14 g28%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

427
kcal
Protein14 g (13%)
Carbs87.5 g (82%)
Fat2.4 g (5%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 14 g28%
Fiber 3.8 g13%
Sodium 876 mg38%
Sugars 3.4 g—
Saturated Fat 0.9 g4%
How we calculate these values

Ingredients

Un-Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast Fresh, Sugar, Salt, Shortening Interesterified Soybean Oil, Hydrogenated Soybean Oil (Soybeans), Arctic (Wheat).

Allergens

Contains

WheatSoy

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.