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Nutrition comparison
Flour Tortilla (5.5") vs Bacon (Select Locations) (1 oz.)
Compare calories, protein, carbs, fat, sodium, and fiber for these Qdoba menu items.
Quick answer
Flour Tortilla (5.5") is lowest in calories, while Bacon (Select Locations) (1 oz.) gives the most protein.
Add all to calculatorLowest calories
Flour Tortilla (5.5")
70 kcal
Highest protein
Bacon (Select Locations) (1 oz.)
9 g protein
Lowest carbs
Bacon (Select Locations) (1 oz.)
1 g carbs
Lowest sodium
Flour Tortilla (5.5")
170 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Flour Tortilla (5.5")Ingredients for Entrees | 70 kcal | 2 g | 12 g | 1.5 g | 1 g | 170 mg |
| Bacon (Select Locations) (1 oz.)Ingredients for Entrees | 120 kcal | 9 g | 1 g | 8 g | 0 g | 430 mg |
Which should you choose?
Choose Flour Tortilla (5.5") if your priority is keeping calories lower. It has 70 calories per serving.
Choose Bacon (Select Locations) (1 oz.) if you want the most protein. It has 9g protein per serving.
If sodium matters, Flour Tortilla (5.5") is the lighter sodium pick at 170mg.
Compare as a meal
Open these items in the Qdoba calculator to see combined calories and macros.
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