Nutrition comparison

Ginger vs 16 oz. T-Bone Steak

Compare calories, protein, carbs, fat, sodium, and fiber for these Ram Restaurant & Brewery menu items.

Quick answer

Ginger is lowest in calories, while 16 oz. T-Bone Steak gives the most protein.

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Lowest calories
Ginger
220 kcal
Highest protein
16 oz. T-Bone Steak
119 g protein
Lowest carbs
Ginger
13 g carbs
Lowest sodium
Ginger
230 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu itemCaloriesProteinCarbsFatFiberSodium
GingerDressings220 kcal0 g13 g19 g0 g230 mg
16 oz. T-Bone SteakMains1,740 kcal119 g46 g114 g7 g1,460 mg

Which should you choose?

Choose Ginger if your priority is keeping calories lower. It has 220 calories per serving.

Choose 16 oz. T-Bone Steak if you want the most protein. It has 119g protein per serving.

If sodium matters, Ginger is the lighter sodium pick at 230mg.

Compare as a meal

Open these items in the Ram Restaurant & Brewery calculator to see combined calories and macros.

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