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Nutrition comparison
Sliced Pork, 1 Pound vs 1 1/2 Rack Baby Back Dinner
Compare calories, protein, carbs, fat, sodium, and fiber for these Rib City menu items.
Quick answer
Sliced Pork, 1 Pound is the strongest overall pick here: lower calories and the most protein among these items.
Add all to calculatorLowest calories
Sliced Pork, 1 Pound
770 kcal
Highest protein
Sliced Pork, 1 Pound
78 g protein
Lowest carbs
Sliced Pork, 1 Pound
0.5 g carbs
Lowest sodium
Sliced Pork, 1 Pound
700 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Sliced Pork, 1 PoundA La Carte | 770 kcal | 78 g | 0.5 g | 51 g | 0 g | 700 mg |
| 1 1/2 Rack Baby Back DinnerDinners | 910 kcal | 55 g | 6 g | 77 g | 0 g | 890 mg |
Which should you choose?
Choose Sliced Pork, 1 Pound if your priority is keeping calories lower. It has 770 calories per serving.
Choose Sliced Pork, 1 Pound if you want the most protein. It has 78g protein per serving.
If sodium matters, Sliced Pork, 1 Pound is the lighter sodium pick at 700mg.
Compare as a meal
Open these items in the Rib City calculator to see combined calories and macros.
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