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Last updated: Aug 9, 2026
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Roy Rogers Restaurants

Brownie

DessertsPopular

Brownie nutrition information from Roy Rogers Restaurants.

1 Serving
Serving Size
Not provided
Serving Weight
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451
Calories
Per serving
6 g
Protein
63 g
Carbs
21 g
Fat

Nutrition Facts

Amount per serving

Calories451 kcal
% Daily Value*
Total Fat 21 g27%
Saturated Fat 11 g55%
Trans Fat 0 g—
Cholesterol 20 mg7%
Sodium 318 mg14%
Total Carbohydrate 63 g23%
Dietary Fiber 5 g18%
Total Sugars 48 g—
Protein 6 g12%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

451
kcal
Protein6 g (5%)
Carbs63 g (54%)
Fat21 g (41%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 6 g12%
Fiber 5 g18%
Sodium 318 mg14%
Sugars 48 g—
Saturated Fat 11 g55%
How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.