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Milk
Roy Rogers Restaurants Milk has a relatively balanced macro split: 25% protein, 40% carbs, and 35% fat. Each serving has 130 calories, 8g protein, 13g carbs, and 5g fat, making it a lighter restaurant option to compare with larger meals.
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Meal Planning Insights
25% of macro calories come from protein.
Estimated from protein, fiber, calories, and fat balance.
About 13 minutes of running for these calories.
Key Nutrients
Diet Compatibility
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Milk Compared With Nearby Items
Compared with Apple Juice, 10 oz, another Drinks item at Roy Rogers Restaurants, Milk has 10 fewer calories than it and 8g more protein than it. That makes this page useful for deciding between nearby menu choices, not just reading a raw nutrition label.
Data Source and Methodology
Nutrition values for Milk are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.
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