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Last updated: Aug 9, 2026

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Royal Farms

Scrapple Egg Cheese Sub

BreakfastPopular

Scrapple Egg Cheese Sub nutrition information from Royal Farms.

1 each

Serving Size

Not provided

Serving Weight

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820

Calories

Per serving

51 g

Protein

72 g

Carbs

28 g

Fat

Nutrition Facts

Amount per serving

Calories820 kcal

% Daily Value*

Total Fat 28 g36%

Saturated Fat 11 g55%

Trans Fat 0 g—

Cholesterol 325 mg108%

Sodium 3,530 mg153%

Total Carbohydrate 72 g26%

Dietary Fiber 5 g18%

Total Sugars 4 g—

Protein 51 g102%

Vitamin A—

Vitamin C—

Vitamin D—

Calcium—

Iron—

Potassium—

Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

820

kcal

Protein51 g (27%)

Carbs72 g (39%)

Fat28 g (34%)

Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 51 g102%

Fiber 5 g18%

Sodium 3,530 mg153%

Sugars 4 g—

Saturated Fat 11 g55%

How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.