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Nutrition comparison
T-Bone Steak, With 0.5 Rack Ribs (BBQ) vs 12 oz NY & Hickory Bourbon Chicken
Compare calories, protein, carbs, fat, sodium, and fiber for these Ruby Tuesday menu items.
Quick answer
12 oz NY & Hickory Bourbon Chicken is lowest in calories, while T-Bone Steak, With 0.5 Rack Ribs (BBQ) gives the most protein.
Add all to calculatorLowest calories
12 oz NY & Hickory Bourbon Chicken
1,000 kcal
Highest protein
T-Bone Steak, With 0.5 Rack Ribs (BBQ)
126 g protein
Lowest carbs
12 oz NY & Hickory Bourbon Chicken
69 g carbs
Lowest sodium
T-Bone Steak, With 0.5 Rack Ribs (BBQ)
1,800 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| T-Bone Steak, With 0.5 Rack Ribs (BBQ)Premium Steaks | 1,280 kcal | 126 g | 72 g | 42 g | 6 g | 1,800 mg |
| 12 oz NY & Hickory Bourbon ChickenPremium Steaks | 1,000 kcal | 104 g | 69 g | 22 g | 6 g | 1,990 mg |
Which should you choose?
Choose 12 oz NY & Hickory Bourbon Chicken if your priority is keeping calories lower. It has 1,000 calories per serving.
Choose T-Bone Steak, With 0.5 Rack Ribs (BBQ) if you want the most protein. It has 126g protein per serving.
If sodium matters, T-Bone Steak, With 0.5 Rack Ribs (BBQ) is the lighter sodium pick at 1,800mg.
Compare as a meal
Open these items in the Ruby Tuesday calculator to see combined calories and macros.
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