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Last updated: Aug 9, 2026
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Ruby Tuesday

T-Bone Steak, With 0.5 Rack Ribs (BBQ)

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T-Bone Steak, With 0.5 Rack Ribs (BBQ) nutrition information from Ruby Tuesday.

1 serving
Serving Size
Not provided
Serving Weight
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1,280
Calories
Per serving
126 g
Protein
72 g
Carbs
42 g
Fat

Nutrition Facts

Amount per serving

Calories1,280 kcal
% Daily Value*
Total Fat 42 g54%
Saturated Fat 19 g95%
Trans Fat 0 g—
Cholesterol 335 mg112%
Sodium 1,800 mg78%
Total Carbohydrate 72 g26%
Dietary Fiber 6 g21%
Total Sugars 16 g—
Protein 126 g252%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

1,280
kcal
Protein126 g (43%)
Carbs72 g (25%)
Fat42 g (32%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 126 g252%
Fiber 6 g21%
Sodium 1,800 mg78%
Sugars 16 g—
Saturated Fat 19 g95%
How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.