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Nutrition comparison
T-Bone Steak, With Hickory Bourbon Chicken vs 12 oz NY Strip & Crispy Shrimp
Compare calories, protein, carbs, fat, sodium, and fiber for these Ruby Tuesday menu items.
Quick answer
T-Bone Steak, With Hickory Bourbon Chicken is the strongest overall pick here: lower calories and the most protein among these items.
Add all to calculatorLowest calories
T-Bone Steak, With Hickory Bourbon Chicken
1,060 kcal
Highest protein
T-Bone Steak, With Hickory Bourbon Chicken
113 g protein
Lowest carbs
T-Bone Steak, With Hickory Bourbon Chicken
69 g carbs
Lowest sodium
T-Bone Steak, With Hickory Bourbon Chicken
2,130 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| T-Bone Steak, With Hickory Bourbon ChickenPremium Steaks | 1,060 kcal | 113 g | 69 g | 24 g | 6 g | 2,130 mg |
| 12 oz NY Strip & Crispy ShrimpPremium Steaks | 1,070 kcal | 85 g | 78 g | 35 g | 8 g | 2,920 mg |
Which should you choose?
Choose T-Bone Steak, With Hickory Bourbon Chicken if your priority is keeping calories lower. It has 1,060 calories per serving.
Choose T-Bone Steak, With Hickory Bourbon Chicken if you want the most protein. It has 113g protein per serving.
If sodium matters, T-Bone Steak, With Hickory Bourbon Chicken is the lighter sodium pick at 2,130mg.
Compare as a meal
Open these items in the Ruby Tuesday calculator to see combined calories and macros.
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