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Plain Bagel
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, CONTAINS LESS THAN 2% OF: SALT, CULTURED WHEAT FLOUR, VINEGAR, CORN MEAL, DOUGH IMPROVER BLEND (WHEAT FLOUR, SALT, SODIUM STEAROYL LACTYLATE, SOYBEAN OIL, XYLANASE, AMYLASE, ASCORBICACID, L-CYSTEINE), YEAST, ENZYMES
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Key Nutrients
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, CONTAINS LESS THAN 2% OF: SALT, CULTURED WHEAT FLOUR, VINEGAR, CORN MEAL, DOUGH IMPROVER BLEND (WHEAT FLOUR, SALT, SODIUM…
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Nutrition data is sourced from our database and may vary by location or preparation.