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Last updated: Aug 9, 2026
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Sheetz

Steak

BreakfastPopular

BEEF, WATER, CONTAINS 2% OR LESS OF: BROWN SUGAR, CARAMEL COLOR, CITRIC ACID, CORN SYRUP SOLIDS, DEXTROSE, GARLIC POWDER, HYDROLYZED SOY & CORN PROTEIN, LEMON JUICE SOLIDS, MODIFIED FOOD STARCH, NATURAL FLAVOR, ONION POWDER, SALT, SOY PROTEIN CONCENTRATE, SPICES (INCLUDING CELERY SEED), TOMATO POWDER, TORULA YEAST

2 oz (56g)
Serving Size
56 g
Serving Weight
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107
Calories
Per serving
9.3 g
Protein
2.7 g
Carbs
6.7 g
Fat

Nutrition Facts

Amount per serving

Calories107 kcal
% Daily Value*
Total Fat 6.7 g9%
Saturated Fat 2.7 g13%
Trans Fat 0 g—
Cholesterol 27 mg9%
Sodium 353 mg15%
Total Carbohydrate 2.7 g1%
Dietary Fiber 0 g0%
Total Sugars 1.3 g—
Protein 9.3 g19%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

107
kcal
Protein9.3 g (35%)
Carbs2.7 g (10%)
Fat6.7 g (56%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 9.3 g19%
Fiber 0 g0%
Sodium 353 mg15%
Sugars 1.3 g—
Saturated Fat 2.7 g13%
How we calculate these values

Ingredients

BEEF, WATER, CONTAINS 2% OR LESS OF: BROWN SUGAR, CARAMEL COLOR, CITRIC ACID, CORN SYRUP SOLIDS, DEXTROSE, GARLIC POWDER, HYDROLYZED SOY & CORN PROTEIN, LEMON JUICE SOLIDS, MODIFIED FOOD STARCH, NATURAL FLAVOR, ONION POWDER, SALT, SOY PROTEIN CONCENTRATE,…

Allergens

Contains

Soy

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.