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Nutrition comparison
Buttermilk Dressing (1.9 fl oz) vs Bacon, Egg and Cheddar Sandwich
Compare calories, protein, carbs, fat, sodium, and fiber for these Start Restaurant menu items.
Quick answer
Buttermilk Dressing (1.9 fl oz) is lowest in calories, while Bacon, Egg and Cheddar Sandwich gives the most protein.
Add all to calculatorLowest calories
Buttermilk Dressing (1.9 fl oz)
174 kcal
Highest protein
Bacon, Egg and Cheddar Sandwich
15.8 g protein
Lowest carbs
Buttermilk Dressing (1.9 fl oz)
2.7 g carbs
Lowest sodium
Buttermilk Dressing (1.9 fl oz)
239 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Buttermilk Dressing (1.9 fl oz)Salad Dressings | 174 kcal | 2 g | 2.7 g | 17.6 g | 0.1 g | 239 mg |
| Bacon, Egg and Cheddar SandwichBreakfast - Hand Held Looking to save calories? We can hold the cheese or the curry & maple butters. We can also sub out turkey bacon for you! | 367 kcal | 15.8 g | 28.5 g | 20.8 g | 2.8 g | 519 mg |
Which should you choose?
Choose Buttermilk Dressing (1.9 fl oz) if your priority is keeping calories lower. It has 174 calories per serving.
Choose Bacon, Egg and Cheddar Sandwich if you want the most protein. It has 15.8g protein per serving.
If sodium matters, Buttermilk Dressing (1.9 fl oz) is the lighter sodium pick at 239mg.
Compare as a meal
Open these items in the Start Restaurant calculator to see combined calories and macros.
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