9oz. Ribeye, Entree vs 10 oz. Chopped Steak, Entree

Compare calories, protein, carbs, fat, sodium, and fiber for these Steak-Out menu items.

Quick answer

10 oz. Chopped Steak, Entree is the strongest overall pick here: lower calories and the most protein among these items.

Lowest calories

10 oz. Chopped Steak, Entree

1,166 kcal

Highest protein

10 oz. Chopped Steak, Entree

67 g protein

Lowest carbs

9oz. Ribeye, Entree

85 g carbs

Lowest sodium

9oz. Ribeye, Entree

986 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu item	Calories	Protein	Carbs	Fat	Fiber	Sodium
9oz. Ribeye, EntreeEntrees	1,361 kcal	55 g	85 g	87 g	5 g	986 mg
10 oz. Chopped Steak, EntreeEntrees	1,166 kcal	67 g	85 g	61 g	5 g	1,011 mg

Choose 10 oz. Chopped Steak, Entree if your priority is keeping calories lower. It has 1,166 calories per serving.

Choose 10 oz. Chopped Steak, Entree if you want the most protein. It has 67g protein per serving.

If sodium matters, 9oz. Ribeye, Entree is the lighter sodium pick at 986mg.

Open these items in the Steak-Out calculator to see combined calories and macros.