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Last updated: Aug 9, 2026

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Sticky Fingers Ribhouse

Blues Plate, Brisket with Sauce

Blues Plate Combo OptionsPopular

Blues Plate, Brisket with Sauce nutrition information from Sticky Fingers Ribhouse.

1 serving

Serving Size

Not provided

Serving Weight

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430

Calories

Per serving

27 g

Protein

12 g

Carbs

30 g

Fat

Nutrition Facts

Amount per serving

Calories430 kcal

% Daily Value*

Total Fat 30 g38%

Saturated Fat 12 g60%

Trans Fat 0 g—

Cholesterol 0 mg0%

Sodium 800 mg35%

Total Carbohydrate 12 g4%

Dietary Fiber 1 g4%

Total Sugars 0 g—

Protein 27 g54%

Vitamin A—

Vitamin C—

Vitamin D—

Calcium—

Iron—

Potassium—

Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

430

kcal

Protein27 g (25%)

Carbs12 g (11%)

Fat30 g (63%)

Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 27 g54%

Fiber 1 g4%

Sodium 800 mg35%

Sugars 0 g—

Saturated Fat 12 g60%

How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.