Last updated: Aug 9, 2026
Illustration for reference only
Taco Bell

Crunchwrap Supreme®

SpecialtiesPopular

Flour Tortilla: Bleached enriched wheat flour, malted barley flour, water, shortening (interesterified soybean oil, hydrogenated soybean oil, hydrogenated cottonseed oil), contains 2% or less of salt, leavening (baking soda, sodium acid pyrophosphate, yeast [yeast, sorbitan monostearate, ascorbic acid]), sugar, dough conditioners (mono- and diglycerides, fumaric acid, sorbic acid, enzymes, wheat starch, calcium carbonate, sodium metabisulfite, cellulose, corn starch, dicalcium phosphate, with tocopherols, ascorbic acid and citric acid [added as antioxidants]), calcium propionate (P), molasses

1 Crunchwrap (257.9g)
Serving Size
257.9 g
Serving Weight
535
Calories
Per serving
15.4 g
Protein
73.5 g
Carbs
20 g
Fat

Nutrition Facts

Amount per serving

Calories535 kcal
% Daily Value*
Total Fat 20 g26%
Saturated Fat 6.6 g33%
Trans Fat 0.2 g
Cholesterol 21 mg7%
Sodium 1,215 mg53%
Total Carbohydrate 73.5 g27%
Dietary Fiber 5.9 g21%
Total Sugars 5.6 g
Protein 15.4 g31%
Vitamin A
Vitamin C
Vitamin D
Calcium
Iron
Potassium
Caffeine

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

535
kcal
Protein15.4 g (11%)
Carbs73.5 g (55%)
Fat20 g (34%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 15.4 g31%
Fiber 5.9 g21%
Sodium 1,215 mg53%
Sugars 5.6 g
Saturated Fat 6.6 g33%
How we calculate these values

Ingredients

Flour Tortilla: Bleached enriched wheat flour, malted barley flour, water, shortening (interesterified soybean oil, hydrogenated soybean oil, hydrogenated cottonseed oil), contains 2% or less of salt, leavening (baking soda, sodium acid pyrophosphate, yeast…

Allergens

Contains

WheatMilkSoy

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.