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Salmon & Yuzu Maki Roll
TGI Friday's Salmon & Yuzu Maki Roll has a relatively balanced macro split: 29% protein, 38% carbs, and 33% fat. Each serving has 150 calories, 10g protein, 13g carbs, and 5g fat, making it a lighter restaurant option to compare with larger meals.
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Meal Planning Insights
29% of macro calories come from protein.
Estimated from protein, fiber, calories, and fat balance.
About 15 minutes of running for these calories.
Key Nutrients
Diet Compatibility
Compare with other items
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Quick comparisons
Salmon & Yuzu Maki Roll has 820 fewer calories than 12 Oz. New York Strip (Garlic-Butter) with Mashed Potatoes & Garlic-Butter Broccoli and 68g less protein. Compare
Salmon & Yuzu Maki Roll has 970 fewer calories than 12 Oz. New York Strip (Whiskey-Glaze) with Mashed Potatoes & Garlic-Butter Broccoli and 67g less protein. Compare
Salmon & Yuzu Maki Roll Compared With Nearby Items
TGI Friday's Salmon & Yuzu Maki Roll is listed in the Krispy Rice category with 150 calories, 10g protein, 13g carbs, and 5g fat per serving.
Data Source and Methodology
Nutrition values for Salmon & Yuzu Maki Roll are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 12, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.
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