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Last updated: Aug 12, 2026
Illustration for reference only
TGI Friday's
Spinach & Artichoke Dip with Tortilla Chips
Appetizers & Small PlatesPopular
Spinach & Artichoke Dip with Tortilla Chips nutrition information from TGI Friday's.
1 Serving
Serving Size
Not provided
Serving Weight
1,080
Calories
Per serving
32 g
Protein
85 g
Carbs
69 g
Fat
Nutrition Facts
Amount per serving
Calories1,080 kcal
% Daily Value*
Total Fat 69 g88%
Saturated Fat 29 g145%
Trans Fat 2 g—
Cholesterol 130 mg43%
Sodium 3,000 mg130%
Total Carbohydrate 85 g31%
Dietary Fiber 9 g32%
Total Sugars 6 g—
Protein 32 g64%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
1,080
kcal
Protein32 g (12%)
Carbs85 g (31%)
Fat69 g (57%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 32 g64%
Fiber 9 g32%
Sodium 3,000 mg130%
Sugars 6 g—
Saturated Fat 29 g145%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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