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Nutrition comparison
Dry Aged Bone-In NY Strip 18 oz. vs All American Entree
Compare calories, protein, carbs, fat, sodium, and fiber for these The Capital Grille menu items.
Quick answer
All American Entree is lowest in calories, while Dry Aged Bone-In NY Strip 18 oz. gives the most protein.
Add all to calculatorLowest calories
All American Entree
220 kcal
Highest protein
Dry Aged Bone-In NY Strip 18 oz.
99 g protein
Lowest carbs
Dry Aged Bone-In NY Strip 18 oz.
5 g carbs
Lowest sodium
All American Entree
180 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Dry Aged Bone-In NY Strip 18 oz.Classic Steak Cuts | 1,050 kcal | 99 g | 5 g | 71 g | 1 g | 1,620 mg |
| All American EntreeBreakfast Entrees | 220 kcal | 3 g | 30 g | 10 g | 5 g | 180 mg |
Which should you choose?
Choose All American Entree if your priority is keeping calories lower. It has 220 calories per serving.
Choose Dry Aged Bone-In NY Strip 18 oz. if you want the most protein. It has 99g protein per serving.
If sodium matters, All American Entree is the lighter sodium pick at 180mg.
Compare as a meal
Open these items in the The Capital Grille calculator to see combined calories and macros.
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