Nutrition comparison

Applewood Smoked Bacon (4 half pieces) vs All-Natural Beef - (5.3 oz)

Compare calories, protein, carbs, fat, sodium, and fiber for these The Counter menu items.

Quick answer

Applewood Smoked Bacon (4 half pieces) is lowest in calories, while All-Natural Beef - (5.3 oz) gives the most protein.

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Lowest calories
Applewood Smoked Bacon (4 half pieces)
100 kcal
Highest protein
All-Natural Beef - (5.3 oz)
27 g protein
Lowest carbs
Applewood Smoked Bacon (4 half pieces)
0 g carbs
Lowest sodium
Applewood Smoked Bacon (4 half pieces)
280 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu itemCaloriesProteinCarbsFatFiberSodium
Applewood Smoked Bacon (4 half pieces)Sandwiches100 kcal5 g0 g8 g0 g280 mg
All-Natural Beef - (5.3 oz)Protein280 kcal27 g0 g19 g0 g1,060 mg

Which should you choose?

Choose Applewood Smoked Bacon (4 half pieces) if your priority is keeping calories lower. It has 100 calories per serving.

Choose All-Natural Beef - (5.3 oz) if you want the most protein. It has 27g protein per serving.

If sodium matters, Applewood Smoked Bacon (4 half pieces) is the lighter sodium pick at 280mg.

Compare as a meal

Open these items in the The Counter calculator to see combined calories and macros.

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