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Last updated: Aug 12, 2026
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The Counter

Southwestern Kale Salad w/ Turkey (San Diego)

SaladsPopular

Southwestern Kale Salad w/ Turkey (San Diego) nutrition information from The Counter.

1 Serving (484g)
Serving Size
484 g
Serving Weight
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700
Calories
Per serving
41 g
Protein
42 g
Carbs
44 g
Fat

Nutrition Facts

Amount per serving

Calories700 kcal
% Daily Value*
Total Fat 44 g56%
Saturated Fat 11 g55%
Trans Fat 0 g—
Cholesterol 140 mg47%
Sodium 870 mg38%
Total Carbohydrate 42 g15%
Dietary Fiber 13 g46%
Total Sugars 9 g—
Protein 41 g82%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

700
kcal
Protein41 g (23%)
Carbs42 g (23%)
Fat44 g (54%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 41 g82%
Fiber 13 g46%
Sodium 870 mg38%
Sugars 9 g—
Saturated Fat 11 g55%
How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.