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Nutrition comparison
Baked Potato with Sour Cream vs Add Bordelaise Sauce
Compare calories, protein, carbs, fat, sodium, and fiber for these The Keg Steakhouse menu items.
Quick answer
Add Bordelaise Sauce is lowest in calories, while Baked Potato with Sour Cream gives the most protein.
Add all to calculatorLowest calories
Add Bordelaise Sauce
140 kcal
Highest protein
Baked Potato with Sour Cream
9 g protein
Lowest carbs
Add Bordelaise Sauce
4 g carbs
Lowest sodium
Baked Potato with Sour Cream
65 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Baked Potato with Sour CreamAccompaniments | 400 kcal | 9 g | 70 g | 10 g | 5 g | 65 mg |
| Add Bordelaise SauceAdd To Your Meal | 140 kcal | 7 g | 4 g | 9 g | 1 g | 510 mg |
Which should you choose?
Choose Add Bordelaise Sauce if your priority is keeping calories lower. It has 140 calories per serving.
Choose Baked Potato with Sour Cream if you want the most protein. It has 9g protein per serving.
If sodium matters, Baked Potato with Sour Cream is the lighter sodium pick at 65mg.
Compare as a meal
Open these items in the The Keg Steakhouse calculator to see combined calories and macros.
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