Last updated: Aug 12, 2026
Tony Roma's

Baked Potato

Side ItemsPopular

Tony Roma's Baked Potato is carb-leaning, with about 88% of macro calories from carb. Each serving has 315 calories, 9g protein, 69g carbs, and 0g fat, making it a lighter restaurant option to compare with larger meals.

1 serving
Serving Size
315
Calories
Per serving
9 g
Protein
69 g
Carbs
0 g
Fat

Nutrition Facts

Amount per serving

Calories315 kcal
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g—
Cholesterol 0 mg0%
Sodium 26 mg1%
Total Carbohydrate 69 g25%
Dietary Fiber 7 g25%
Total Sugars 4 g—
Protein 9 g18%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

315
kcal
Protein9 g (12%)
Carbs69 g (88%)
Fat0 g (0%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Meal Planning Insights

Protein density2.9/10

12% of macro calories come from protein.

Satiety index10/10

Estimated from protein, fiber, calories, and fat balance.

Activity estimate79 min walk

About 32 minutes of running for these calories.

Key Nutrients

Protein 9 g18%
Fiber 7 g25%
Sodium 26 mg1%
Sugars 4 g—
Saturated Fat 0 g0%
How we calculate these values

Diet Compatibility

High protein2.9/10 protein density from 9g protein and 315 calories.No
Lower carb69g carbs per serving.No
Low fat0g total fat per serving.Yes
High sugar4g total sugars per serving.No
High sodium26mg sodium per serving.No
Vegetarian source flagNo vegetarian flag is published for this item.Not flagged

Compare with other items

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Quick comparisons

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Compare with Add Fish Grill Toppings, Garlic Scampi Butter

Baked Potato Compared With Nearby Items

Tony Roma's Baked Potato is listed in the Side Items category with 315 calories, 9g protein, 69g carbs, and 0g fat per serving.

Data Source and Methodology

Nutrition values for Baked Potato are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 12, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.

Read the data methodology

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