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Nutrition comparison
Baked Steak vs 1/3 lb Burger
Compare calories, protein, carbs, fat, sodium, and fiber for these Tudor's Biscuit World menu items.
Quick answer
Baked Steak is the strongest overall pick here: lower calories and the most protein among these items.
Add all to calculatorLowest calories
Baked Steak
435 kcal
Highest protein
Baked Steak
35 g protein
Lowest carbs
Baked Steak
33 g carbs
Lowest sodium
1/3 lb Burger
1,454 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Baked SteakCountry Dinner Platters | 435 kcal | 35 g | 33 g | 18 g | 1 g | 1,919 mg |
| 1/3 lb BurgerLunch | 581 kcal | 21 g | 46 g | 31 g | 2 g | 1,454 mg |
Which should you choose?
Choose Baked Steak if your priority is keeping calories lower. It has 435 calories per serving.
Choose Baked Steak if you want the most protein. It has 35g protein per serving.
If sodium matters, 1/3 lb Burger is the lighter sodium pick at 1,454mg.
Compare as a meal
Open these items in the Tudor's Biscuit World calculator to see combined calories and macros.
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