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Last updated: Aug 12, 2026
Illustration for reference only
Tudor's Biscuit World
Baked Steak
Country Dinner PlattersPopular
Baked Steak nutrition information from Tudor's Biscuit World.
1 Serving
Serving Size
Not provided
Serving Weight
435
Calories
Per serving
35 g
Protein
33 g
Carbs
18 g
Fat
Nutrition Facts
Amount per serving
Calories435 kcal
% Daily Value*
Total Fat 18 g23%
Saturated Fat 7 g35%
Trans Fat 0 g—
Cholesterol 100 mg33%
Sodium 1,919 mg83%
Total Carbohydrate 33 g12%
Dietary Fiber 1 g4%
Total Sugars 0 g—
Protein 35 g70%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
435
kcal
Protein35 g (32%)
Carbs33 g (30%)
Fat18 g (37%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 35 g70%
Fiber 1 g4%
Sodium 1,919 mg83%
Sugars 0 g—
Saturated Fat 7 g35%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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