Nutrition comparison

Egg Whites (4 oz) vs 1/2 lb Chicken-Fried Steak & Biscuit (no side)

Compare calories, protein, carbs, fat, sodium, and fiber for these Village Inn menu items.

Quick answer

Egg Whites (4 oz) is lowest in calories, while 1/2 lb Chicken-Fried Steak & Biscuit (no side) gives the most protein.

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Lowest calories
Egg Whites (4 oz)
120 kcal
Highest protein
1/2 lb Chicken-Fried Steak & Biscuit (no side)
36 g protein
Lowest carbs
Egg Whites (4 oz)
1 g carbs
Lowest sodium
Egg Whites (4 oz)
190 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu itemCaloriesProteinCarbsFatFiberSodium
Egg Whites (4 oz)Brightside Breakfasts120 kcal12 g1 g7 g0 g190 mg
1/2 lb Chicken-Fried Steak & Biscuit (no side)Homestyle Dinners1,080 kcal36 g85 g64 g2 g3,020 mg

Which should you choose?

Choose Egg Whites (4 oz) if your priority is keeping calories lower. It has 120 calories per serving.

Choose 1/2 lb Chicken-Fried Steak & Biscuit (no side) if you want the most protein. It has 36g protein per serving.

If sodium matters, Egg Whites (4 oz) is the lighter sodium pick at 190mg.

Compare as a meal

Open these items in the Village Inn calculator to see combined calories and macros.

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