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Last updated: Aug 9, 2026
Illustration for reference only
Wendy's
Egg & Cheese English Muffin
Croissants, English Muffins & BiscuitsPopular
Egg & Cheese English Muffin nutrition information from Wendy's.
1 Serving
Serving Size
Not provided
Serving Weight
320
Calories
Per serving
13 g
Protein
29 g
Carbs
16 g
Fat
Nutrition Facts
Amount per serving
Calories320 kcal
% Daily Value*
Total Fat 16 g21%
Saturated Fat 6 g30%
Trans Fat 0 g—
Cholesterol 195 mg65%
Sodium 620 mg27%
Total Carbohydrate 29 g11%
Dietary Fiber 1 g4%
Total Sugars 4 g—
Protein 13 g26%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
320
kcal
Protein13 g (17%)
Carbs29 g (37%)
Fat16 g (46%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 13 g26%
Fiber 1 g4%
Sodium 620 mg27%
Sugars 4 g—
Saturated Fat 6 g30%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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