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Nutrition comparison
Full Slab of Ribs vs 1 Lb Hand-Pulled Pork
Compare calories, protein, carbs, fat, sodium, and fiber for these City Barbeque menu items.
Quick answer
1 Lb Hand-Pulled Pork is lowest in calories, while Full Slab of Ribs gives the most protein.
Add all to calculatorLowest calories
1 Lb Hand-Pulled Pork
1,050 kcal
Highest protein
Full Slab of Ribs
88 g protein
Lowest carbs
1 Lb Hand-Pulled Pork
2 g carbs
Lowest sodium
1 Lb Hand-Pulled Pork
1,320 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Full Slab of RibsRibs | 1,320 kcal | 88 g | 6 g | 102 g | 0 g | 1,550 mg |
| 1 Lb Hand-Pulled PorkMeats by the Pound | 1,050 kcal | 84 g | 2 g | 76 g | 0 g | 1,320 mg |
Which should you choose?
Choose 1 Lb Hand-Pulled Pork if your priority is keeping calories lower. It has 1,050 calories per serving.
Choose Full Slab of Ribs if you want the most protein. It has 88g protein per serving.
If sodium matters, 1 Lb Hand-Pulled Pork is the lighter sodium pick at 1,320mg.
Compare as a meal
Open these items in the City Barbeque calculator to see combined calories and macros.
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