NutrimetryRestaurant nutrition made simple.
☰×Toggle navigation
Last updated: Aug 9, 2026
Illustration for reference only
Crepe Maker
Banana Split
DessertsPopular
Banana Split nutrition information from Crepe Maker.
Not provided
Serving Size
Not provided
Serving Weight
720
Calories
Per serving
13 g
Protein
75 g
Carbs
43 g
Fat
Nutrition Facts
Amount per serving
Calories720 kcal
% Daily Value*
Total Fat 43 g55%
Saturated Fat 24 g120%
Trans Fat 0 g—
Cholesterol 100 mg33%
Sodium 320 mg14%
Total Carbohydrate 75 g27%
Dietary Fiber 7 g25%
Total Sugars 40 g—
Protein 13 g26%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
720
kcal
Protein13 g (7%)
Carbs75 g (41%)
Fat43 g (52%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 13 g26%
Fiber 7 g25%
Sodium 320 mg14%
Sugars 40 g—
Saturated Fat 24 g120%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
Similar Items in Desserts
View allCompare with other items
Select up to 3 items to compare calories, protein, sodium, and macros.
Ask AI about this item
Get personalized nutrition advice and meal ideas.
Is this good for muscle gain?Can I eat this while cutting?
Ask AIAsk Nutrimetry AINutrition data is sourced from our database and may vary by location or preparation.