Last updated: Aug 9, 2026
Dunkin'

Chocolate Butternut Donut

DonutsPopular

Dunkin' Chocolate Butternut Donut is carb-leaning, with about 50% of macro calories from carb. Each serving has 450 calories, 4g protein, 57g carbs, and 24g fat, making it better suited to carb-aware planning than low-carb goals.

1 Donut
Serving Size
450
Calories
Per serving
4 g
Protein
57 g
Carbs
24 g
Fat

Nutrition Facts

Amount per serving

Calories450 kcal
% Daily Value*
Total Fat 24 g31%
Saturated Fat 11 g55%
Trans Fat 0 g—
Cholesterol 0 mg0%
Sodium 420 mg18%
Total Carbohydrate 57 g21%
Dietary Fiber 1 g4%
Total Sugars 35 g—
Protein 4 g8%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

450
kcal
Protein4 g (3%)
Carbs57 g (50%)
Fat24 g (47%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Meal Planning Insights

Protein density0.9/10

3% of macro calories come from protein.

Satiety index2.2/10

Estimated from protein, fiber, calories, and fat balance.

Activity estimate113 min walk

About 45 minutes of running for these calories.

Key Nutrients

Protein 4 g8%
Fiber 1 g4%
Sodium 420 mg18%
Sugars 35 g—
Saturated Fat 11 g55%
How we calculate these values

Diet Compatibility

High protein0.9/10 protein density from 4g protein and 450 calories.No
Lower carb57g carbs per serving.No
Low fat24g total fat per serving.No
High sugar35g total sugars per serving.Yes
High sodium420mg sodium per serving.No
Vegetarian source flagNo vegetarian flag is published for this item.Not flagged

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Chocolate Butternut Donut Compared With Nearby Items

Compared with Apple Fritter, another Donuts item at Dunkin', Chocolate Butternut Donut has 20 fewer calories than it and 2g less protein than it. That makes this page useful for deciding between nearby menu choices, not just reading a raw nutrition label.

Data Source and Methodology

Nutrition values for Chocolate Butternut Donut are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.

Read the data methodology

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